Get ready to fall in love with a delightful dessert that’s as charming as it is simple to make. This Super Easy Strawberry Brownies Recipe brings together the rich, fudgy texture of brownies with the bright, fresh burst of strawberry flavor, making it an irresistible treat. Whether you’re whipping up a last-minute dessert for guests or craving something sweet to enjoy with your afternoon tea, these strawberry-infused brownies offer a perfect balance of indulgence and freshness. With minimal ingredients and straightforward steps, it’s a recipe that anyone can master and treasure.

A close-up image shows square pieces of soft pink cake with a layer of light pink frosting on top. The cake squares are layered two high in the front, showing the fluffy orange-pink texture inside and the creamy frosting above. The frosting has small red specks in it and a smooth, slightly shiny texture that drips a little off the edge. In the background, more similar cake squares are spread out on a white marbled surface, slightly out of focus to emphasize the front pieces. photo taken with an iphone --ar 4:5 --v 7

Ingredients You’ll Need

All the ingredients for this recipe are straightforward yet essential for capturing the lusciousness and vibrant color of the strawberries while maintaining that classic brownie richness. Each component plays a role, from the strawberry cake mix providing the base flavor to optional additions that elevate the taste and texture.

Strawberry cake mix: The foundation that gives these brownies their unmistakable strawberry flavor and lovely pink hue.
Large eggs: Binding agents that add richness and help the brownies hold together; adjust quantity if adding cream cheese.
Vegetable or canola oil: Provides moisture, keeping the brownies tender and fudgy.
Vanilla extract: Enhances and rounds out the sweet strawberry notes.
Softened cream cheese (optional): Adds a creamy tang and velvet texture when incorporated.
Powdered sugar: Sweetens the cream cheese glaze without adding graininess.
Strawberry preserves or jam: Boosts natural strawberry flavor and adds a sticky, luscious glaze option.
Milk (optional): Used sparingly to thin out glazes to the perfect consistency.
White chocolate chips or chopped white chocolate (optional): Melted or folded in for extra sweetness and creaminess.
Fresh strawberry slices (optional): Adds freshness and a pretty, natural decoration on top of the batter.

How to Make Super Easy Strawberry Brownies Recipe

Step 1: Prepare Your Baking Pan and Oven

Start by preheating your oven to 350 degrees Fahrenheit. This ensures an even bake from the moment your batter goes in. Line an 8×8-inch baking pan with parchment paper for easy removal, and spray it lightly with nonstick cooking spray to prevent sticking.

Step 2: Combine the Basic Ingredients

In a large mixing bowl, pour in the strawberry cake mix along with vegetable or canola oil and vanilla extract. Add the eggs last—two if you’re skipping cream cheese, or just one if you’re adding it to keep the texture perfect. This mixture forms the rich, strawberry-flavored brownie base.

Step 3: Mix in Extras for Flavor

If you want to take your brownies to the next level, fold in white chocolate chips halfway through mixing for a luscious surprise in every bite. Just mix until everything is combined; avoid overmixing to keep the brownies tender.

Step 4: Press Batter Into Pan and Add Toppings

Use your hands, the back of a spoon, or even waxed paper on top of the batter to press it firmly and evenly into your prepared pan. If you’re using fresh strawberry slices, now’s the moment to gently press them onto the surface. This adds fresh bursts of flavor and makes your brownies look irresistible.

Step 5: Bake and Cool

Pop your pan into the oven and bake for 18 to 22 minutes—that sweet spot to ensure they’re just done without drying out. Let your brownies cool completely in the pan to firm up before adding any glaze or slicing.

Step 6: Prepare the Cream Cheese Glaze (Optional)

For that heavenly topping, whisk together softened cream cheese, powdered sugar, and strawberry preserves in a small bowl. Add a splash of milk if the glaze is too thick. Spread this creamy strawberry mixture over your cooled brownies with an offset spatula or the back of a spoon, then refrigerate for about 15 minutes to allow it to set perfectly.

Step 7: Add White Chocolate Drizzle (Optional)

Melt your white chocolate in short bursts in the microwave until smooth, then drizzle it over the brownies with a fork or spoon. Let the drizzle set before slicing, or drizzle right onto individual squares for a personal touch.

How to Serve Super Easy Strawberry Brownies Recipe

The image shows several square-shaped red cakes, each with two visible layers. The bottom layer is a bright red, soft cake with a crumbly texture, while the top layer is a lighter pink icing spread evenly with a smooth look and small red specks scattered throughout. The cakes are placed closely together on a surface with a white marbled texture. The edges of the cakes are straight but slightly uneven, showing a homemade quality. photo taken with an iphone --ar 4:5 --v 7

Garnishes

Sprinkle a few fresh strawberry slices or edible flower petals on top of the glaze for a vibrant, fresh look. A light dusting of powdered sugar can also add a lovely touch of sweetness and visual appeal that invites everyone to dig in.

Side Dishes

Serve these strawberries and cream-inspired brownies alongside a scoop of vanilla ice cream or a dollop of whipped cream to complement their fudgy texture. Fresh fruit salad or a simple cup of hot tea also work beautifully, balancing the sweetness with refreshing notes.

Creative Ways to Present

For a crowd-pleasing dessert, cut the brownies into small bite-sized squares and serve on a decorative platter with toothpicks. Alternatively, layer warm brownie pieces in a parfait glass with whipped cream and fresh strawberries to create an elegant strawberry brownie trifle.

Make Ahead and Storage

Storing Leftovers

Keep your leftover strawberry brownies fresh by storing them in an airtight container at room temperature for up to three days. The cream cheese glaze tastes just as delightful chilled, but the texture remains perfect.

Freezing

Wrap individual brownie squares tightly in plastic wrap and place them in a freezer-safe bag or container. Frozen Strawberry Brownies can last for up to two months, allowing you to enjoy this treat any time a craving strikes.

Reheating

Allow frozen brownies to thaw in the refrigerator overnight, then warm them slightly in the microwave for 10 to 15 seconds to revive their soft, gooey texture—perfect for indulging on chilly days.

FAQs

Can I make this strawberry brownies recipe without cream cheese?

Absolutely! The recipe works wonderfully without cream cheese, and you just need to use two eggs instead of one. The brownies will still be moist, flavorful, and packed with strawberry goodness.

Is it possible to use fresh strawberries instead of strawberry preserves?

Yes, you can puree or mash fresh strawberries to replace the preserves. Just keep in mind that fresh fruit can add extra moisture, so you might need to adjust the powdered sugar or milk in the glaze to get the right consistency.

Can I substitute the white chocolate chips with dark or milk chocolate?

While white chocolate pairs beautifully with strawberry flavors, milk or dark chocolate chips can be used for a different but delicious twist. Mixing these in or drizzling melted chocolate on top adds a rich contrast.

How thick should I spread the cream cheese glaze?

Spread a thin to medium layer of glaze—it should be enough to cover the surface evenly without overwhelming the fruity flavor of the strawberry brownies. Refrigerating helps it set nicely for the perfect finish.

How do I prevent the strawberry slices on top from sinking into the batter?

Gently press the slices onto the surface after you’ve spread the batter into the pan. If the batter is well pressed and even, the slices will stay put during baking, maintaining their fresh look.

Final Thoughts

If you’re craving a dessert that’s both crowd-pleasing and effortlessly simple, this Super Easy Strawberry Brownies Recipe is your new best friend in the kitchen. The blend of rich brownie texture with vibrant strawberry flavor is truly magical, and the optional cream cheese glaze makes these brownies even more special. I can’t wait for you to try these—with just a few ingredients and moments of prep, you’re in for one of the sweetest baking adventures yet!