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Strawberry Banana Smoothie Bowl with Granola & Fresh Fruit

A vibrant and nutritious smoothie bowl featuring a creamy blend of strawberry and banana, topped with granola, nuts, and fresh fruit. Perfect for breakfast or a post-workout snack.

Ingredients

Scale
  • 1 frozen banana
  • 1/2 cup frozen strawberries
  • 1/2 cup Greek yogurt (or plant-based yogurt)
  • 1/4 cup almond milk (or milk of choice)
  • 1 teaspoon honey or maple syrup (optional)
  • 1/4 cup granola
  • 1 tablespoon almonds
  • 1 tablespoon cashews
  • 45 fresh strawberries, sliced
  • 1/2 banana, sliced
  • 1/4 cup blueberries
  • Fresh mint leaves (for garnish)

Instructions

  1. In a blender, combine the frozen banana, frozen strawberries, yogurt, almond milk, and sweetener if using. Blend until smooth and creamy.
  2. Pour the smoothie into a bowl and gently tap to level the surface.
  3. Arrange granola, almonds, and cashews on one side of the bowl.
  4. Line up sliced banana and strawberries on the opposite side.
  5. Add a cluster of blueberries in the center and garnish with fresh mint leaves.
  6. Serve immediately with a spoon and enjoy chilled.

Notes

  • Use fully frozen fruit for a thicker smoothie bowl consistency.
  • Swap nuts or granola based on dietary preferences or allergies.
  • For added protein, use protein-enriched yogurt or a scoop of protein powder.

Nutrition

Keywords: smoothie bowl, strawberry banana, breakfast, healthy snack, vegetarian, granola, fresh fruit