Nutella Hazelnut Sandwich Wafers
Crisp waffle-textured cookies filled with creamy Nutella and topped with a drizzle of caramel and chopped roasted hazelnuts—each bite is a nutty, chocolaty crunch that melts into indulgence. These Nutella Hazelnut Sandwich Wafers are the perfect combination of textures and flavors, offering a delightful contrast between the crispy wafer cookies and the smooth, sweet Nutella filling.
Why You’ll Love This Recipe
These Nutella Hazelnut Sandwich Wafers are a quick and indulgent treat for anyone with a sweet tooth. The crispiness of the waffle cookies provides a satisfying crunch, while the Nutella filling adds a creamy, nutty richness. The caramel drizzle and roasted hazelnuts not only enhance the flavor but also provide a delightful contrast in texture. Whether you’re making these for a special occasion or as an after-dinner treat, they are sure to impress. They are incredibly easy to prepare, requiring only a few ingredients, and come together in just minutes!
Ingredients
- 24 round waffle cookies or crisp butter wafer cookies
- 3/4 cup Nutella or chocolate hazelnut spread
- 1/4 cup caramel sauce (store-bought or homemade)
- 1/4 cup finely chopped roasted hazelnuts
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
Directions
- Pair up the cookies into even sets of two.
- Spread about 1–1.5 teaspoons of Nutella on one cookie, then gently press the second cookie on top to create a sandwich.
- Drizzle caramel sauce over the tops of the cookie sandwiches using a spoon or piping bag.
- Sprinkle with chopped hazelnuts while the caramel is still sticky.
- Let the cookies set at room temperature or chill for 10 minutes to firm up.
Servings and Timing
- Servings: This recipe yields 12 sandwich wafers.
- Preparation Time: 10 minutes
- Chilling Time: 10 minutes (optional)
- Total Time: 20 minutes
Variations
- Nut-Free: If you’re allergic to hazelnuts, substitute the chopped hazelnuts with finely chopped almonds, pistachios, or coconut flakes.
- Different Spread: If Nutella isn’t your preference, you can use other chocolate spreads, peanut butter, or even fruit preserves for a different flavor.
- Extra Toppings: For added texture and flavor, you can drizzle chocolate syrup on top or add a sprinkle of sea salt to balance the sweetness.
Storage/Reheating
- Storage: Store these Nutella Hazelnut Sandwich Wafers in an airtight container at room temperature for up to 3 days. For longer shelf life, refrigerate them for up to a week.
- Reheating: These cookies are best enjoyed at room temperature, but if you prefer, you can warm them in the microwave for 10–15 seconds to soften the Nutella filling.
FAQs
1. Can I make these ahead of time?
Yes, you can prepare these wafers ahead of time and store them in an airtight container. You can assemble them and refrigerate them until you are ready to serve.
2. Can I use different cookies?
Yes, you can use any type of wafer or crisp cookie, such as vanilla or chocolate wafers, if you don’t have round waffle cookies.
3. Can I use a different filling besides Nutella?
Definitely! You can use any chocolate spread, peanut butter, or even fruit jam as the filling, depending on your preference.
4. How do I prevent the caramel from running off the cookies?
Drizzle the caramel carefully while it’s still warm and sticky. Let it set slightly on the cookies before serving to prevent it from dripping.
5. Can I freeze these cookies?
Yes, these cookies freeze well. Store them in an airtight container or wrap them in plastic wrap before freezing. Thaw at room temperature before serving.
6. How can I make these cookies more decadent?
For extra indulgence, try adding a layer of ganache or melted chocolate between the cookies along with the Nutella filling.
7. Can I make these cookies gluten-free?
Yes, you can substitute the wafer cookies with gluten-free wafers or other gluten-free cookies of your choice.
8. How do I keep the hazelnuts from falling off?
Sprinkle the chopped hazelnuts on the cookies while the caramel is still sticky. Gently press the nuts into the caramel to ensure they adhere well.
9. Can I add other toppings?
Yes! You can add extra toppings such as whipped cream, chocolate shavings, or sprinkles for added decoration and flavor.
10. Can I use homemade caramel sauce?
Yes, homemade caramel sauce works just as well as store-bought. Just make sure it’s not too runny and has a nice, thick consistency.
Conclusion
Nutella Hazelnut Sandwich Wafers are the perfect sweet treat for anyone who loves a combination of crunchy, creamy, and nutty flavors. The crispy cookies, rich Nutella filling, and decadent caramel drizzle make these wafer sandwiches irresistible. They’re quick to make and perfect for sharing with family and friends. Whether enjoyed with a cup of coffee or as an after-dinner dessert, these sandwiches will undoubtedly satisfy your cravings for something sweet and indulgent.
PrintNutella Hazelnut Sandwich Wafers
Biscuits croustillants à la texture gaufrée, fourrés de Nutella crémeux et garnis d’un filet de caramel et de noisettes grillées hachées : chaque bouchée est un croquant de noix et de chocolat qui fond dans la gourmandise.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 sandwich cookies
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 24 biscuits gaufrés ronds ou biscuits gaufrés au beurre croustillants
- 3/4 tasse de Nutella ou de pâte à tartiner chocolat-noisettes
- 1/4 tasse de sauce au caramel (du commerce ou maison)
- 1/4 tasse de noisettes grillées finement hachées
Instructions
- Répartissez les biscuits en groupes égaux de deux.
- Étalez environ 1 à 1,5 cuillère à café de Nutella sur un biscuit, puis appuyez doucement sur le deuxième biscuit pour créer un sandwich.
- Versez la sauce au caramel sur le dessus des sandwichs aux biscuits à l’aide d’une cuillère ou d’une poche à douille.
- Saupoudrer de noisettes hachées pendant que le caramel est encore collant.
- Laisser reposer à température ambiante ou réfrigérer 10 minutes pour raffermir.
Notes
- Conservez les sandwichs aux biscuits dans un récipient hermétique pour les garder croustillants.
- Vous pouvez utiliser de la sauce caramel maison ou du commerce, selon votre préférence.
- Réfrigérez les sandwichs si vous préférez une texture plus ferme et pour éviter que le caramel ne coule.
Nutrition
- Serving Size: 1 cookie sandwich
- Calories: 180
- Sugar: 15g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Nutella, hazelnut, sandwich cookies, caramel, dessert, crunchy