Crisp waffle-textured cookies filled with creamy Nutella and topped with a drizzle of caramel and chopped roasted hazelnuts—each bite is a nutty, chocolaty crunch that melts into indulgence. These Nutella Hazelnut Sandwich Wafers are the perfect combination of textures and flavors, offering the perfect balance of sweetness, crunch, and a nutty finish.

Why You’ll Love This Recipe

These Nutella Hazelnut Sandwich Wafers are a true treat for anyone who loves the rich, velvety combination of chocolate and hazelnuts. The crispness of the waffle cookies complements the smoothness of the Nutella, while the caramel drizzle and roasted hazelnuts add a delightful contrast of textures and flavors. This no-bake recipe is incredibly easy to prepare, making it an ideal option when you want to impress guests or simply enjoy a delicious snack. The mix of crunch and creaminess, with a touch of caramel sweetness, will satisfy both your sweet tooth and your craving for something a bit more indulgent.

Ingredients

24 round waffle cookies or crisp butter wafer cookies
3/4 cup Nutella or chocolate hazelnut spread
1/4 cup caramel sauce (store-bought or homemade)
1/4 cup finely chopped roasted hazelnuts

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

Directions

Pair up the cookies into even sets of two.
Spread about 1–1.5 teaspoons of Nutella on one cookie, then gently press the second cookie on top to create a sandwich.
Drizzle caramel sauce over the tops of the cookie sandwiches using a spoon or piping bag.
Sprinkle with chopped hazelnuts while the caramel is still sticky.
Let the cookies set at room temperature or chill for 10 minutes to firm up.

Servings and Timing

Servings: This recipe makes 12 cookie sandwiches.
Preparation Time: 10 minutes
Chilling Time: 10 minutes
Total Time: 20 minutes

Variations

Nut-Free: If you’re allergic to hazelnuts or prefer a nut-free option, you can substitute the chopped hazelnuts with finely chopped almonds, pistachios, or even coconut flakes.
Different Spread: Instead of Nutella, you can use any chocolate spread or even a peanut butter spread for a different flavor.
Caramel Alternatives: For a different twist, you can use a chocolate drizzle, peanut butter, or fruit preserves in place of the caramel sauce.

Storage/Reheating

Storage: These sandwich wafers can be stored in an airtight container at room temperature for up to 3 days. If you prefer, you can also store them in the fridge for up to a week.
Reheating: These cookies are best enjoyed at room temperature, but if you’d like to warm them slightly, heat them in the microwave for a few seconds, just until the Nutella becomes a little softer.

FAQs

1. Can I use homemade caramel sauce?

Yes, homemade caramel sauce will work perfectly in this recipe. Just ensure it’s not too runny; a thicker caramel will hold better on the cookies.

2. Can I use regular wafer cookies instead of waffle cookies?

Yes, you can use any type of crisp wafer cookie. Just make sure they are light and crisp to balance the creaminess of the Nutella and caramel.

3. How do I keep the hazelnuts from falling off?

To prevent the hazelnuts from falling off, sprinkle them on top of the caramel while it’s still sticky. You can also gently press them into the caramel for better adhesion.

4. Can I make these wafers ahead of time?

Yes, you can prepare the Nutella Hazelnut Sandwich Wafers ahead of time and store them in an airtight container for up to 3 days at room temperature or a week in the fridge.

5. Can I freeze these cookies?

Yes, you can freeze these cookies. Wrap them in plastic wrap or store them in an airtight container, and freeze for up to 2 months. Thaw at room temperature before serving.

6. Can I use milk chocolate spread instead of Nutella?

Yes, you can use any chocolate spread you like, whether it’s milk chocolate, dark chocolate, or even a flavored chocolate spread, for a different taste.

7. Can I add more fillings?

Yes, feel free to add more fillings such as a layer of peanut butter, fruit jam, or marshmallow fluff to create a more complex flavor profile.

8. Can I use other nuts instead of hazelnuts?

Absolutely! You can use almonds, pecans, or walnuts as a substitute for hazelnuts, or even skip the nuts entirely for a smooth texture.

9. What can I substitute for caramel sauce?

If you don’t have caramel sauce, you can use chocolate syrup, fruit syrup, or even a sweetened condensed milk drizzle for a different flavor.

10. How can I make the Nutella spread thicker?

If your Nutella is too runny, you can refrigerate it for a bit to firm it up. If you want to thicken it even more, you can blend in a small amount of powdered sugar or melted white chocolate.

Conclusion

Nutella Hazelnut Sandwich Wafers are a quick, easy, and delicious treat that’s perfect for satisfying your sweet tooth. The combination of crunchy cookies, smooth Nutella, caramel drizzle, and roasted hazelnuts creates a perfect balance of flavors and textures. Whether you’re enjoying them with a cup of coffee or sharing them with friends, these sandwiches will surely be a hit. Try them today and indulge in the sweet, nutty goodness!