A vibrant and refreshing Moroccan carrot salad featuring crunchy roasted cashews, sweet pomegranate arils, and aromatic herbs, all tossed in a zesty citrus turmeric dressing. This colorful salad combines fresh carrots julienned into noodles with chickpeas, golden raisins, sunflower and sesame seeds, and fresh cilantro and mint for a delightful balance of textures and flavors. The bright dressing, made with orange juice, lime, and a blend of warm spices, brings a tangy, slightly sweet finish perfect for a healthy appetizer or side dish.
Keywords: Moroccan carrot salad, citrus turmeric dressing, roasted cashews, pomegranate salad, vegan salad, healthy side dish, chickpea salad, fresh herbs, summer salad