Korean Spicy Ramen Noodles with Cheese Recipe
A quick and flavorful Korean Spicy Ramen Noodles recipe elevated with creamy mozzarella cheese, topped with a perfectly fried egg, spring onions, and sesame seeds for an authentic and satisfying meal in just 5 minutes.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Korean
- Diet: Halal
Ingredients
Scale
Main Ingredients
- 1 tbsp sesame oil
- 2–3 garlic cloves, finely grated
- 1 tbsp gochujang (Korean chili paste)
- 250 ml water (plus extra if needed)
- 1 packet of ramen noodles
- 1 1/2 tsp soy sauce
- Squeeze of honey
- 70 g grated mozzarella cheese
- 1 fried egg
- 1 spring onion, sliced
- Sesame seeds for garnish
Instructions
- Prepare the aromatics: Heat a pan over medium heat and add the sesame oil. Finely grate the garlic cloves, then add them to the pan and gently fry for a couple of minutes until fragrant.
- Add gochujang and water: Stir in 1 tablespoon of gochujang and fry for another minute to release its flavors. Pour in 250 ml of water and add the ramen noodles. Cook the noodles in the simmering liquid, adding a little more water if necessary, until they are soft and the sauce slightly thickens.
- Season and melt cheese: Once the noodles are tender, season the dish with 1 1/2 teaspoons of soy sauce and a squeeze of honey to balance the spiciness. Mix in the grated mozzarella cheese, stirring until it melts into a creamy sauce coating the noodles.
- Assemble and garnish: Serve the spicy cheesy ramen topped with a freshly fried egg. Garnish with sliced spring onion and a sprinkle of sesame seeds for added texture and a burst of flavor.
Notes
- You can adjust the amount of gochujang depending on your preferred spice level.
- For a vegetarian version, omit the fried egg or substitute with a plant-based alternative.
- Adding extra water during cooking helps achieve the desired noodle texture and sauce consistency.
- Use freshly grated mozzarella for better melting and creaminess.
- Spring onions and sesame seeds add freshness and crunch; don’t skip these garnishes.
Keywords: Korean spicy ramen, ramen noodles with cheese, gochujang recipe, quick Korean noodles, spicy cheesy noodles, easy ramen recipe