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Garlic Herb Baked Cod Recipe

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★★★★

4 from 35 reviews

This Garlic Herb Baked Cod recipe offers a quick and flavorful seafood dish perfect for weeknight dinners. Cod filets are coated with a garlic-infused herb butter, topped with fresh lemon slices, and baked to tender perfection, resulting in a moist and aromatic main course.

Ingredients

Scale

Seafood

  • 4 (6-ounce) cod filets

Herb Butter Mixture

  • 3 tablespoons butter (softened)
  • 1 tablespoon extra virgin olive oil
  • 3 garlic cloves (minced)
  • 2 tablespoons parsley, chives, thyme or other herbs (finely chopped)
  • ½ teaspoon paprika
  • Kosher salt and freshly ground black pepper (to taste)

Additional

  • 1 lemon (thinly sliced)

Instructions

  1. Preheat the oven: Preheat your oven to 400°F (200°C) to ensure it’s ready for baking the cod filets.
  2. Place the cod in the baking dish: Arrange the 4 cod filets evenly in a baking dish, making sure they lay flat and have space between them.
  3. Prepare the compound butter: In a small bowl, mix together the softened butter, extra virgin olive oil, minced garlic, finely chopped herbs (parsley, chives, thyme, or preferred), paprika, kosher salt, and freshly ground black pepper until well combined.
  4. Spread the butter mixture on cod: Evenly spread the prepared compound butter mixture over the top of each cod filet, coating them thoroughly with the flavorful blend.
  5. Add lemon slices: Lay thin lemon slices both underneath and on top of the cod filets to infuse a bright, citrusy flavor during baking.
  6. Bake the cod: Place the baking dish in the preheated oven and bake for 13 to 15 minutes, or until the cod becomes opaque and flakes easily with a fork, indicating it is cooked through.
  7. Serve and garnish: Before serving, spoon the flavorful juices from the baking dish over the cooked cod to keep it moist and enhance flavor.

Notes

  • Choose fresh cod filets for the best texture and flavor.
  • You can substitute butter with a dairy-free alternative for a lactose-free version.
  • If fresh herbs are unavailable, dried herbs can be used but use about a third of the amount.
  • Cooking time may vary depending on the thickness of the cod filets—thicker pieces may need a couple of extra minutes.
  • Serve with steamed vegetables or a light salad for a balanced meal.

Keywords: Garlic Herb Baked Cod, baked cod recipe, garlic butter cod, easy seafood dinner, healthy cod recipe

Find it online: https://epicrecipebox.com/garlic-herb-baked-cod-recipe/