Garlic Butter Chicken with Broccoli Recipe
This Garlic Butter Chicken Broccoli recipe offers a quick, flavorful, and healthy meal perfect for busy weeknights. Tender chicken pieces are seared to golden perfection, combined with crisp-tender steamed broccoli, and coated in a rich garlic butter sauce infused with soy sauce, lemon juice, and optional red pepper flakes. Garnished with sesame seeds and fresh parsley, this dish pairs wonderfully with rice, pasta, or cauliflower rice for a satisfying and balanced dinner.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 3 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Protein & Vegetables
- 2 boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 cups fresh broccoli florets
Butter Sauce
- 3 tablespoons unsalted butter
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon lemon juice
- 1/2 teaspoon red pepper flakes (optional)
- Salt, to taste
- Black pepper, to taste
Garnish (Optional)
- 1/4 teaspoon sesame seeds
- 1 tablespoon parsley, chopped
Instructions
- Sear Chicken: Heat olive oil in a large skillet over medium-high heat. Add chicken pieces seasoned with salt and black pepper. Sauté for 5-6 minutes, turning occasionally, until the chicken turns golden brown and is thoroughly cooked. Remove the chicken from the skillet and set aside.
- Steam Broccoli: In the same skillet, pour in 1/4 cup water and add the broccoli florets. Cover the pan and steam the broccoli for 2-3 minutes until it becomes bright green and crisp-tender. Discard any excess water from the pan.
- Prepare Garlic Butter Sauce: Reduce the skillet heat to medium-low and melt the unsalted butter. Stir in the minced garlic and cook for about 30 seconds until fragrant and aromatic.
- Incorporate Sauce Flavors: Add soy sauce, lemon juice, and red pepper flakes if using. Stir the mixture well to combine all the flavors evenly.
- Combine Chicken with Sauce: Return the cooked chicken pieces to the skillet and toss them in the garlic butter sauce. Cook for an additional 1-2 minutes to allow the chicken to absorb the flavors.
- Finish with Broccoli: Gently fold the steamed broccoli into the skillet until it is evenly mixed and well-coated with the sauce.
- Garnish and Serve: Remove the skillet from heat. Sprinkle sesame seeds and chopped parsley over the dish, if desired. Serve the garlic butter chicken broccoli warm on its own or accompanied by rice, pasta, or cauliflower rice.
Notes
- For a spicier version, increase the amount of red pepper flakes to taste.
- Use low-sodium soy sauce to reduce the dish’s sodium content.
- You can substitute broccoli with other vegetables like green beans or asparagus.
- If preferred, add a squeeze of fresh lemon juice before serving to enhance brightness.
- Ensure not to overcook the broccoli to maintain its crispness and vibrant color.
Keywords: garlic butter chicken, chicken broccoli skillet, quick chicken recipe, healthy chicken dinner, stovetop chicken, garlic chicken, broccoli recipes