Frozen Lemonade Recipe
A quick and refreshing Frozen Lemonade recipe that blends tart lemon juice with ice and sugar to create a slushy, thirst-quenching drink or dessert. Perfect for hot days, this easy recipe can be customized with yogurt, ice cream, or coconut cream for a creamier treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Scale
Frozen Lemonade Ingredients
- 1/2 cup lemon juice
- 3 cups ice cubes (330g)
- 1/4 cup sugar or sweetener of choice
- 2 tsp lemon zest
- optional 1/2 cup vanilla yogurt, ice cream, or coconut cream
Instructions
- Combine Ingredients: Add the lemon juice, ice cubes, sugar, lemon zest, and optional vanilla yogurt, ice cream, or coconut cream into a high-speed blender.
- Blend to Slushy: Blend on high speed, using a tamper if necessary, until the mixture is thick and slushy in texture.
- Alternative Method: If you do not have a high-speed blender, thaw the frozen ice cubes slightly until they soften enough for your regular blender or food processor to handle, then blend as described.
Notes
- If you have leftover lemon juice, you can use it to make a simple 3-ingredient Lemon Sorbet.
- For a creamier texture, consider adding vanilla yogurt, ice cream, or coconut cream as suggested in the ingredients.
- This recipe can be quickly prepared in just 5 minutes, making it a great last-minute refreshing treat.
Keywords: frozen lemonade, lemon drink, refreshing drink, summer beverage, slushy lemonade, easy lemonade recipe
Find it online: https://epicrecipebox.com/frozen-lemonade-recipe/