Dirt Bombs Recipe
Dirt Bombs are delightful cinnamon-spiced muffins with a luscious cinnamon sugar coating that adds a sweet crunch. These warm, tender muffins are perfect for breakfast or a cozy snack alongside coffee or hot chocolate.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
Dry Ingredients
- 2 cups all-purpose flour
- ½ cup granulated sugar (for batter)
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- ½ teaspoon ground cinnamon (for batter)
- ¼ teaspoon ground nutmeg
Wet Ingredients
- 2 large eggs, lightly beaten
- 1 cup whole milk
- ½ cup unsalted butter, melted (for batter)
Topping
- ½ cup unsalted butter, melted (for topping)
- ½ cup granulated sugar (for topping)
- 1 teaspoon ground cinnamon (for topping)
Other
- Cooking spray
Instructions
- Preheat and Prepare Pan: Preheat your oven to 375°F (190°C) and generously spray a 12-cup muffin tin with cooking spray to ensure the muffins release easily after baking.
- Mix Dry Ingredients: In a large bowl, whisk together the all-purpose flour, granulated sugar for the batter, baking powder, kosher salt, ground cinnamon, and ground nutmeg until evenly combined.
- Combine Wet Ingredients: In a separate bowl, whisk together the lightly beaten eggs, whole milk, and melted unsalted butter until the mixture is smooth and cohesive.
- Form Batter: Slowly pour the wet ingredient mixture into the bowl with the dry ingredients. Gently mix everything together until just combined; avoid overmixing to keep the muffins tender.
- Fill Muffin Cups: Evenly divide the batter among the 12 prepared muffin cups, filling each one about three-quarters full to allow room for rising.
- Bake: Place the muffin tin in the preheated oven and bake for 18 to 20 minutes, or until the tops are golden brown and a toothpick inserted into the center of a muffin comes out clean.
- Cool Slightly: Remove the muffins from the oven and allow them to cool in the pan for 5 minutes to firm up slightly before handling.
- Dip and Coat: While still warm, dip each muffin into the melted butter designated for topping, then roll it in the cinnamon sugar mixture until fully coated. This creates a sweet, crunchy exterior.
- Serve: Enjoy your Dirt Bombs warm, ideally paired with coffee, milk, or hot chocolate for a comforting treat.
Notes
- Ensure not to overmix the batter to keep muffins light and fluffy.
- Dipping muffins in butter while still warm helps the cinnamon sugar stick better.
- Use fresh spices for the best flavor impact.
- These muffins are best enjoyed the same day for optimal freshness.
- Can be stored in an airtight container for up to 2 days or frozen for longer storage.
Keywords: Dirt Bombs, cinnamon muffins, breakfast muffins, sweet muffins, cinnamon sugar topping
Find it online: https://epicrecipebox.com/dirt-bombs-recipe/