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Chocolate Banana Yogurt Smoothie Bowl

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A creamy and chocolatey smoothie bowl made with Greek yogurt, cocoa, and banana, topped with fresh fruit, granola, and dark chocolate chunks. This nutrient-rich breakfast or snack is both indulgent and energizing.

Ingredients

Scale
  • 1 frozen banana
  • 1/2 cup plain Greek yogurt
  • 2 tablespoons cocoa powder
  • 1 tablespoon almond butter or peanut butter
  • 1 tablespoon honey or maple syrup (optional)
  • 1/4 cup almond milk (or milk of choice)
  • 1 banana, sliced (for topping)
  • 2 tablespoons granola
  • 1 tablespoon dark chocolate chunks
  • 1 teaspoon chia seeds (optional)
  • Fresh mint leaves for garnish
  • Extra Greek yogurt, swirled (optional)

Instructions

  1. In a blender, combine the frozen banana, Greek yogurt, cocoa powder, almond butter, honey or maple syrup (if using), and almond milk.
  2. Blend until smooth and creamy.
  3. Pour the smoothie into a bowl and swirl in extra Greek yogurt for a marbled effect if desired.
  4. Top with banana slices, granola, dark chocolate chunks, and chia seeds.
  5. Garnish with fresh mint leaves.
  6. Serve immediately with a spoon and enjoy chilled.

Notes

  • Use a high-speed blender for an ultra-smooth texture.
  • Adjust sweetness by adding or skipping the honey/maple syrup based on your taste.
  • Freeze sliced bananas ahead of time for quick prep in the morning.

Nutrition

Keywords: smoothie bowl, chocolate banana smoothie, healthy breakfast, Greek yogurt smoothie, smoothie bowl toppings

Find it online: https://epicrecipebox.com/chocolate-banana-yogurt-smoothie-bowl/