Cheesy Garlic Bread Toasts
Crispy golden slices of baguette smothered in buttery garlic spread and gooey melted mozzarella, finished with a sprinkle of parsley for a picture-perfect appetizer or snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 French baguette, sliced diagonally
- 1/2 cup unsalted butter, softened
- 3 cloves garlic, finely minced
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- Salt to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Line a baking tray with parchment paper and arrange the baguette slices in a single layer.
- In a bowl, mix the softened butter with minced garlic and a pinch of salt until well combined.
- Spread a generous layer of garlic butter over each baguette slice.
- Sprinkle mozzarella cheese evenly over each slice, then top with a touch of Parmesan.
- Bake in the preheated oven for 8–10 minutes, or until the cheese is melted, bubbly, and slightly golden on the edges.
- Remove from oven and immediately sprinkle with fresh parsley.
- Serve warm in a basket lined with parchment for a rustic touch.
Notes
- Use a day-old baguette for extra crispiness.
- You can substitute parsley with basil or oregano for a flavor twist.
- Perfect as a party appetizer or side for pasta dishes.
Nutrition
- Serving Size: 1-2 slices
- Calories: 220
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 35mg
Keywords: cheesy garlic bread, garlic toast, mozzarella bread, appetizer, baked baguette
Find it online: https://epicrecipebox.com/cheesy-garlic-bread-toasts/