Author: Djihane

Dessert

Peanut Butter & Fruit Pancake Skewers

Dinner

Cheesy Zucchini Quinoa Bake

Dinner

Frozen Watermelon Mint Cooler

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Quinoa Cucumber Feta Salad with Avocado

Breakfast

Mediterranean Roasted Tomato & Sardine Salad

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Garlic Rosemary Roasted Potato Wedges

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Silky Pumpkin Soup with Toasted Pepitas

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One-Pot Moroccan Chicken Stew

Dinner

Savory Cheddar Rosemary Shortbread

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No-Bake Chocolate Drizzled Granola Bars