Author: Djihane

Dinner

Middle Eastern Rice Pilaf with Caramelized Onions and Nuts

Dinner

Mushroom Toast with Fried Eggs

Dinner

Turkish-Style Bulgur Salad (Kısır)

Dessert

Chocolate Fudge Swirl Ice Cream

Dinner

Savory Herb and Cheese Waffles

Dinner

Lemon Herb Chicken Meatballs with Garlic Yogurt Sauce

Dinner

Potato and Caramelized Onion Frittata with Fresh Thyme

Dinner

Middle Eastern Sfiha (Lahm bi Ajeen)

Dinner

Turkish Manti with Garlicky Yogurt & Spiced Butter Sauce

Dinner

Crispy Herb Potato Latkes